Is Pink Pork Safe to Eat?

Is Pink Pork Safe to Eat?

Can pork be pink even if your meat thermometer reaches 145°F? Let me explain. When I was growing up, the answer to “Can pork be pink?” was an emphatic no. Our only pork was gray, tough, and chewy. I am not criticizing my mother’s cooking; she followed the guidelines established at the time, cooking pork … Read more

Indian Spices: Health Benefits and Uses

Indian Spices - Health Benefits and Uses

Spices are pivotal in how foods are cooked and consumed in India. It’s no wonder that Indian food is loved by people worldwide for its spicy and rich flavors. However, Indian spices are much more than their flavors and taste. They also have numerous health benefits, proven repeatedly by researchers. Hence, it’s always a good … Read more